Food database › Egg products and dishes

Egg products and dishes

11 foods, per 100 g.

Food	kJ	Cal	Protein	Fat	Carbs	Sugars	Sodium
Egg, chicken, white (albumen), hard-boiled	204	49	11.6	0	0.4	0.4	175
Egg, chicken, white (albumen), raw	196	47	11.2	0	0.4	0.4	175
Egg, chicken, whole, fried, no fat added	606	145	14.3	9.6	0.3	0.3	170
Egg, chicken, whole, hard-boiled	569	136	12.4	9.4	0.7	0.3	127
Egg, chicken, whole, omega-3 polyunsaturate enriched, boiled	568	136	12.7	9.4	0.3	0.3	122
Egg, chicken, whole, omega-3 polyunsaturate enriched, raw	557	133	12.4	9.2	0.3	0.3	120
Egg, chicken, whole, poached	555	133	13.1	8.8	0.3	0.3	156
Egg, chicken, whole, raw	533	127	12.6	8.5	0.3	0.3	150
Egg, chicken, whole, scrambled, with regular fat cow's milk, no fat added	504	120	10.8	7.7	2.1	2	128
Egg, chicken, yolk, hard-boiled	1,450	347	16.1	31.7	0.2	0.2	47
Egg, chicken, yolk, raw	1,311	313	15.6	28.2	0.2	0.2	58