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Egg, chicken, whole, fried, no fat added

Edible portion, including yolk and white (albumen), of the egg of chickens, fried without added fat, until the yolk is set.

Ingredients

FSANZ derives this food's nutrient profile from a recipe. Cooking weight change: -12%. Open the scalable recipe to work in portions and see the nutrition recalculated from these ingredients.

Egg, chicken, whole, raw

95 g