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Food database › Meat, poultry and game products and dishes › Venison, leg medallion, lean, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat

Venison, leg medallion, lean, baked, roasted, fried, stir-fried, grilled or BBQ'd, no added fat

Venison from the hind portion of the carcase. Baked, roasted, fried, stir-fried, grilled or BBQ'd without added fat.

Ingredients

FSANZ derives this food's nutrient profile from a recipe. Cooking weight change: -18%. Open the scalable recipe to work in portions and see the nutrition recalculated from these ingredients.

Venison, leg medallion, lean, raw100 g