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Food database › Vegetable products and dishes › Potato, pontiac, peeled, boiled, drained

Potato, pontiac, peeled, boiled, drained

Round in shape, with a pink to red smooth skin and a creamy yellow flesh. Peeled and boiled in unsalted water, without added fat, then drained.

Ingredients

FSANZ derives this food's nutrient profile from a recipe. Cooking weight change: -2%. Open the scalable recipe to work in portions and see the nutrition recalculated from these ingredients.

Potato, pontiac, peeled, raw100 g