Food database › Meat, poultry and game products and dishes › Pork, leg roast, untrimmed, baked, no added fat
Pork, leg roast, untrimmed, baked, no added fat
Cooked pork from the hind portion of the carcase. Oven baked at 180 degrees celsius to an internal temperature of 75 degrees celsius with no added fat.
Ingredients
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| Pork, round mini roast, lean, baked, no added fat | 80.95 g |
| Pork, round mini roast, separable fat, baked, no added fat | 19.05 g |