Recipes › Meat, poultry and game products and dishes › Goat, meat, all cuts, untrimmed, baked, no added fat
Goat, meat, all cuts, untrimmed, baked, no added fat
Cooked goat meat from 3 different portions (forequarter, loin and leg) of the carcase. Lean muscle meat with internal and external fat attached.
Ingredients
makes 100 g cooked (from 100 g raw)
| Goat, meat, all cuts, lean, baked, no added fat | 90.2 g |
| Goat, all cuts, separable fat, baked, no added fat | 9.8 g |