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Food database › Fruit products and dishes › Rhubarb, stalk, raw

Rhubarb, stalk, raw

Long reddish/pink stem with large green leaves. Leaves removed.

Nutrition

Per 100 g

Portiongrams

Energy94 kJ

Calories22 Cal

Protein1.5 g

Fat, total0.2 g

Carbohydrate1.7 g

sugars1.7 g

Dietary fibre2.2 g

Sodium12 mg

Calcium26 mg

Iron0.30 mg

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