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Food databaseMeat, poultry and game products and dishesPork, forequarter, separable fat, BBQ'd, no added fat

Pork, forequarter, separable fat, BBQ'd, no added fat

Cooked internal and external fat from 3 cuts (chop, roast and neck) of pork from the forequarter of the carcase. Barbecued or baked, as purchased, with no added fat, then dissected.