Food database › Vegetable products and dishes › Mushroom, common, fresh, fried, no added fat
Mushroom, common, fresh, fried, no added fat
Cultivated mushrooms that are cream in colour with brown gills, a rounded cap and thick stem. Vary in size and includes mushrooms described as button and flat. Baked, roasted, fried, stir-fried, grilled or BBQ'd without added fat.