Food database › Meat, poultry and game products and dishes › Lamb, leg roast, untrimmed, raw
Lamb, leg roast, untrimmed, raw
Raw lamb from the hind portion of the carcase. Lean muscle meat with internal and external fat attached.
Ingredients
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| Lamb, all cuts, separable fat, raw | 16.8 g |
| Lamb, leg roast, lean, raw | 83.19 g |