Skip to content

Food database › Meat, poultry and game products and dishes › Goat, meat, all cuts, untrimmed, casseroled, no added fat

Goat, meat, all cuts, untrimmed, casseroled, no added fat

Cooked goat meat from 3 different portions (forequarter, loin and leg) of the carcase. Lean muscle meat with internal and external fat attached.

Ingredients

FSANZ derives this food's nutrient profile from a recipe. Cooking weight change: -44%. Open the scalable recipe to work in portions and see the nutrition recalculated from these ingredients.

Goat, meat, all cuts, untrimmed, raw 100 g