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Food databaseMeat, poultry and game products and dishesChicken, breast, lean flesh, skin & fat, baked, no added fat

Chicken, breast, lean flesh, skin & fat, baked, no added fat

Flesh, skin and fat from the breast portion of a chicken. Baked with no added fat.

Ingredients

FSANZ derives this food's nutrient profile from a recipe. Open the scalable recipe to work in portions and see the nutrition recalculated from these ingredients.

Chicken, breast, lean flesh, baked, no added fat66 g
Chicken, separable fat, composite, cooked, no added fat2 g
Chicken, skin, composite, baked, no added fat7 g