Food database › Vegetable products and dishes › Bok choy, fried, no added fat
Bok choy, fried, no added fat
Asian vegetable with white to pale green coloured stems, and rounded, dark-green leaves. Fried without added fat.
Ingredients
FSANZ derives this food's nutrient profile from a recipe. Cooking weight change: -30%. Open the scalable recipe to work in portions and see the nutrition recalculated from these ingredients.
| Bok choy, raw | 100 g |