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Food databaseMeat, poultry and game products and dishesBeef, steak, boneless, round, lean, grilled, no added fat

Beef, steak, boneless, round, lean, grilled, no added fat

Cooked beef from the hind portion of the carcase. Grilled for 6-10 minutes until 'medium' with no added fat. Lean muscle meat only, with all possible internal and external separable fat removed after cooking.