Reference dishes › Meat, poultry and game products and dishes › Pork, medallion or loin steak, untrimmed, fried, no added fat
Pork, medallion or loin steak, untrimmed, fried, no added fat
Cooked pork from the midsection of the carcase, as purchased without removal of internal and external fat. Fried with no added fat.
Ingredients
makes 69 g cooked (from 100 g raw, -31% weight change)
| Pork, medallion or loin steak, lean, raw | 93.3 g |
| Pork, medallion or loin steak, separable fat, raw | 6.7 g |