Reference dishes › Fish and seafood products and dishes › Kingfish, yellowtail, aquacultured, fillet, with skin, steamed, no added fat
Kingfish, yellowtail, aquacultured, fillet, with skin, steamed, no added fat
Yellowtail kingfish flesh with skin which has been cooked by steaming without added fat.
Ingredients
makes 84 g cooked (from 100 g raw, -16% weight change)
| Kingfish, yellowtail, aquacultured, fillet, with skin, raw | 100 g |