Reference dishes › Vegetable products and dishes › Ginger, peeled, fresh, fried, no added fat

Ginger, peeled, fresh, fried, no added fat

Name: Ginger, peeled, fresh, fried, no added fat
Yield: 82 g
Ingredients: 100 g Ginger, peeled, fresh, raw

Thick tuberous vegetable with brown skin and pale yellow flesh. Fried without added fat.

Ingredients

Scale recipemakes 82 g cooked (from 100 g raw, -18% weight change)

100 g