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RecipesAlcoholic beveragesWine, white

Wine, white

Alcoholic beverage produced by fermentation of grape juice, produced with little contact with grape skins so that the wine is pale yellow in colour. Approximately 12% v/v alcohol.

Ingredients

makes 100 g cooked (from 100 g raw)
Wine, white, chardonnay60 g
Wine, white, sauvignon blanc20 g
Wine, white, semillon15 g
Wine, white, riesling5 g