Recipes › Meat, poultry and game products and dishes › Veal, diced, untrimmed, stir-fried, no added fat

Veal, diced, untrimmed, stir-fried, no added fat

Name: Veal, diced, untrimmed, stir-fried, no added fat
Yield: 100 g
Ingredients: 97.2 g Veal, diced, lean, stir-fried, no added fat; 2.8 g Veal, all cuts, separable fat, cooked

Cooked veal, purchased diced and likely to be from various regions of the carcase. Fried for 2-5 minutes with no added fat. Lean muscle meat with internal and external fat attached.

Ingredients

Scale recipemakes 100 g cooked (from 100 g raw)

Veal, diced, lean, stir-fried, no added fat	97.2 g
Veal, all cuts, separable fat, cooked	2.8 g