Recipes › Cereal based products and dishes › Doughnut, jam filled, sugar coated

Doughnut, jam filled, sugar coated

Name: Doughnut, jam filled, sugar coated
Yield: 100 g
Ingredients: 90 g Doughnut, dusted with cinnamon & sugar; 10 g Jam, berry

Batter shaped into a ball which as been deep fried. A small amount of jam is then injected into the centre and the doughnut dusted with sugar and cinnamon.

Ingredients

Scale recipemakes 100 g cooked (from 100 g raw)

Doughnut, dusted with cinnamon & sugar	90 g
Jam, berry	10 g